MAKE IT YOURSELF / FRIED CHICKEN
DAVID NEVILLE
We all have one sort of junk food as our guilty pleasure. Mine is fried chicken and I know I am not alone. These crispy wings make the perfect finger food; they are crisp, lightly spiced and have that good ol’ razzle-dazzle without being excessively salty or oily. Carolina Gold is an American classic sauce. It is not sweet and smoky or sour and spicy but piquant and easily adjusted to your tastes. Gold is in the title, so let’s push that to a new level.
DISCUSS
en-nz
2023-11-01T07:00:00.0000000Z
2023-11-01T07:00:00.0000000Z
https://cuisine.pressreader.com/article/281874418056071
Slick & Sassy Media Ltd
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